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Ice Cream Trucks: (from 4/1 - 10/15) $75 per season
Ice Cream Truck solicitation at community lake: $200 per season
Mobile Food Establishments: $100 per year
Please Note: All mobile food trucks must apply for a solicitors permit with the clerk's office and pass a background check with the police department before a food license can be issued.
Restaurants: 0-24 seat capacity $75 per year , 25-74 seat capacity $150 per year, 75 or more seat capacity $225 per year, Re-inspection fee $50
Retail Food Establishments:
1,000 square feet and less $75 per year, 1,001 - 5,000 square feet $150 per year, 5,001 square feet and more $250 per year
Temporary Food Establishments (maximum 7 days): $20
Vending Machines (each): $15 per year
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